Baked Stuffed Chicken
For those that are never sure if the chicken is done... An easy way to tell ;)

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6-7 lb. chicken
1 cup melted butter
1 cup stuffing (Pepperidge Farm is good.)
1 cup uncooked popcorn (ORVILLE REDENBACHERS LOW FAT)
Salt/pepper to taste

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Preheat oven to 350 degrees. Brush chicken liberally with melted butter,salt and pepper.
Fill cavity with stuffing and popcorn. Place in baking pan with the neck
end toward the back of the oven.
Listen for the popping sounds.
When the chicken's butt blows the oven door open and the chicken flies across the room, it's done.

- posted by James @ 9:10 PM